Lemon and Thyme Bread
Let me start off with this caveat: I am no baker. The sentence, “I feel like baking a loaf of bread today,” has never escaped my mouth. Yeah, sure, I’ve whipped up several… Continue reading
Monthly Archive: September, 2014
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Taste Talks: All-Star Chef BBQ
These days I’m all about going to food events. I find them to be an integral part of the whole “foodie” experience. You get a chance to explore what’s buzzing on the food… Continue reading
Plantain Croquettes
The very first time I tried croquettes was many moons ago during a Spanish study abroad program back in my college days. Gloria, my “Señora” at the time (a name we gave to… Continue reading
Roasted Corn with Brown Butter Herb Sauce
Of all the street foods you’ll find in Nigeria, roasted corn is definitely one of my favorites. Charred over a blazing hot fire, each kernel reaches just the right ratio of, let’s say,… Continue reading